How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fritters?

You need 8 ingredients. The key ingredients include: 1 cup flour, 1 can tuna, drained and flaked, 1 teaspoon baking powder, 1/2 teaspoon salt, and more.

Is Tuna Fritters suitable as seafood?

Yes, Tuna Fritters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fritters Recipe

Name: Tuna Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 can tuna, drained and flaked; 1 teaspoon baking powder; 1/2 teaspoon salt; onion flakes, dried; 2 eggs; oil (for frying); 1/4 cup milk

Tuna Fritters – a delicious recipe with flour, tuna, baking powder, salt, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup flour
1 can tuna, drained and flaked
1 teaspoon baking powder
1/2 teaspoon salt
onion flakes, dried
2 eggs
oil (for frying)
1/4 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Fritters

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