Try this homemade Tuna Franks recipe the whole family will love. Made with tuna, eggs, Cheddar cheese and mayonnaise. Easy step-by-step instructions inc…
This Tuna Franks relies on simple, everyday ingredients such as (7 ounce.) can tuna, diced cheddar cheese, mayonnaise and sweet pickle, minced. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026