How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Casserole?

You need 5 ingredients. The key ingredients include: 2 (6 oz.) cans tuna (in water), 1 small box shell noodles, 1 can peas, 2 cans golden mushroom soup, and more.

Is Tuna Fish Casserole suitable as seafood?

Yes, Tuna Fish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish Casserole Recipe

Name: Tuna Fish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) cans tuna (in water); 1 small box shell noodles; 1 can peas; 2 cans golden mushroom soup; 8 slices American cheese

Tuna Fish Casserole – a delicious recipe with tuna, shell noodles, peas, golden mushroom soup, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) cans tuna (in water)
1 small box shell noodles
1 can peas
2 cans golden mushroom soup
8 slices American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Fish Casserole

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