How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fillets With Wasabi Mayonnaise?

You need 8 ingredients. The key ingredients include: 1/3 cup fat-free mayonnaise, 2 tablespoons fat-free half-and-half, 1 tablespoon wasabi powder, 1 tablespoon fresh lemon juice, and more.

Is Tuna Fillets With Wasabi Mayonnaise suitable as seafood?

Yes, Tuna Fillets With Wasabi Mayonnaise falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fillets With Wasabi Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fillets With Wasabi Mayonnaise Recipe

Name: Tuna Fillets With Wasabi Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fat-free mayonnaise; 2 tablespoons fat-free half-and-half; 1 tablespoon wasabi powder; 1 tablespoon fresh lemon juice; 1/8 teaspoon salt; 1 tablespoon vegetable oil; 4 (6-ounce) tuna fillets; 1 teaspoon salt

Tuna Fillets With Wasabi Mayonnaise – a delicious recipe with mayonnaise, wasabi powder, lemon juice, salt, vegetable oil, tuna fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup fat-free mayonnaise
2 tablespoons fat-free half-and-half
1 tablespoon wasabi powder
1 tablespoon fresh lemon juice
1/8 teaspoon salt
1 tablespoon vegetable oil
4 (6-ounce) tuna fillets
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Seafood

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Tuna Fillets With Wasabi Mayonnaise

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