How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Dip?

You need 5 ingredients. The key ingredients include: 1 c. sour cream, 1/2 tsp. seasoned salt, 1/2 tsp. dill weed, 1/4 tsp. onion powder, and more.

Is Tuna Dip suitable as seafood?

Yes, Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Dip Recipe – Eats Now

Name: Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1/2 tsp. seasoned salt; 1/2 tsp. dill weed; 1/4 tsp. onion powder; 1 (7 oz.) can tuna, drained

Tuna Dip – a delicious recipe with sour cream, salt, dill weed, onion powder, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. sour cream
1/2 tsp. seasoned salt
1/2 tsp. dill weed
1/4 tsp. onion powder
1 (7 oz.) can tuna, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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