How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Dip?

You need 8 ingredients. The key ingredients include: 1 can tuna or jar dried beef, 2 (8 oz.) cream cheese, 2 Tbsp. chopped green pepper, 1 tsp. seasoned salt, and more.

Is Tuna Dip suitable as seafood?

Yes, Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Dip Recipe – Eats Now

Name: Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna or jar dried beef; 2 (8 oz.) cream cheese; 2 Tbsp. chopped green pepper; 1 tsp. seasoned salt; 2 1/2 Tbsp. chopped onion; 1 Tbsp. Worcestershire sauce; 1/4 c. chopped pecans; apricot marmalade (for garnish)

Tuna Dip – a delicious recipe with tuna, cream cheese, green pepper, salt, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna or jar dried beef
2 (8 oz.) cream cheese
2 Tbsp. chopped green pepper
1 tsp. seasoned salt
2 1/2 Tbsp. chopped onion
1 Tbsp. Worcestershire sauce
1/4 c. chopped pecans
apricot marmalade (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Dip

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