How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Dip?

You need 7 ingredients. The key ingredients include: 2 cans light or white tuna, well drained (large cans), 2 (8 oz.) pkg. cream cheese, softened, 1/2 small onion, chopped fine, 1 (12 oz.) bottle Heinz chili sauce, and more.

Is Tuna Dip suitable as seafood?

Yes, Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Dip Recipe – Eats Now

Name: Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans light or white tuna, well drained (large cans); 2 (8 oz.) pkg. cream cheese, softened; 1/2 small onion, chopped fine; 1 (12 oz.) bottle Heinz chili sauce; 1/2 c. sour cream; 1 tsp. water; few drops Tabasco sauce

Tuna Dip – a delicious recipe with light, cream cheese, onion, chili sauce, sour cream, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans light or white tuna, well drained (large cans)
2 (8 oz.) pkg. cream cheese, softened
1/2 small onion, chopped fine
1 (12 oz.) bottle Heinz chili sauce
1/2 c. sour cream
1 tsp. water
few drops Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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