How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Crunch?

You need 4 ingredients. The key ingredients include: 2 large (9 oz.) cans tuna, drained, 1 can water chestnuts, 1/2 c. diced celery, 4 Tbsp. green onions.

Is Tuna Crunch suitable as seafood?

Yes, Tuna Crunch falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Crunch Recipe

Name: Tuna Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large (9 oz.) cans tuna, drained; 1 can water chestnuts; 1/2 c. diced celery; 4 Tbsp. green onions

Tuna Crunch – a delicious recipe with tuna, water chestnuts, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 large (9 oz.) cans tuna, drained
1 can water chestnuts
1/2 c. diced celery
4 Tbsp. green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Seafood

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Tuna Crunch

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