Tuna Chow Mein

Name: Tuna Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced celery; 1/4 c. chopped onion; 2 Tbsp. chopped green pepper; 1 Tbsp. butter; 1 can tuna fish (with liquid); 1 can chow mein noodles; 1 can cream of mushroom soup; 1/4 c. milk; 1/4 c. water; 1/8 tsp. pepper; 3/4 c. salted peanuts

Eats Now Editorial Team · 816 kcal · Seafood

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Tuna Chow Mein – a delicious recipe with celery, onion, green pepper, butter, tuna fish, noodles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. diced celery
1/4 c. chopped onion
2 Tbsp. chopped green pepper
1 Tbsp. butter
1 can tuna fish (with liquid)
1 can chow mein noodles
1 can cream of mushroom soup
1/4 c. milk
1/4 c. water
1/8 tsp. pepper
3/4 c. salted peanuts

1
Saute the celery, onion and green pepper in the butter.
2
Stir in the tuna fish (with liquid).
3
Add 1/2 can chow mein noodles, cream of mushroom soup, milk, water, pepper and peanuts.
4
Pour into ungreased casserole and sprinkle with remaining noodles. Bake at 350u00b0, uncovered, for 1/2 hour.

816

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. diced celery, 1/4 c. chopped onion, 2 Tbsp. chopped green pepper, 1 Tbsp. butter, and more.

Yes, Tuna Chow Mein falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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