Try this homemade Tuna Casserole - the Easy Way recipe the whole family will love. Made with water, cream of mushroom soup, mushrooms and shell pasta. E…
This Tuna Casserole - the Easy Way relies on simple, everyday ingredients such as (6 ounce) cans tuna in water, milk (see directions), black pepper (to taste) and potato chips (optional). It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026