How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked, mashed cauliflower, 1 can (6 oz.) tuna, drained and rinsed, 1 can (4 oz.) sliced mushrooms, drained, 2 Tbsp. dried minced onion, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, mashed cauliflower; 1 can (6 oz.) tuna, drained and rinsed; 1 can (4 oz.) sliced mushrooms, drained; 2 Tbsp. dried minced onion; 1 c. tomato juice; dash of salt; dash of pepper

Tuna Casserole – a delicious recipe with cauliflower, tuna, mushrooms, onion, tomato juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. cooked, mashed cauliflower
1 can (6 oz.) tuna, drained and rinsed
1 can (4 oz.) sliced mushrooms, drained
2 Tbsp. dried minced onion
1 c. tomato juice
dash of salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

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Tuna Casserole

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