Tuna Casserole — Seafood recipe

Tuna Casserole

Eats Now Editorial Team  · 105 kcal  · Seafood

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Try this homemade Tuna Casserole recipe the whole family will love. Made with cracker crumbs, tuna, cream of celery soup and eggs. Easy step-by-step ins…

This Tuna Casserole relies on simple, everyday ingredients such as cracker crumbs, small can tuna, cream of celery soup and eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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