How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Curry?

You need 9 ingredients. The key ingredients include: 1/4 c. melted butter or margarine, 1/4 c. enriched flour, 1/2 tsp. salt, dash of paprika, and more.

Is Shrimp Curry suitable as seafood?

Yes, Shrimp Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Curry Recipe

Name: Shrimp Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. melted butter or margarine; 1/4 c. enriched flour; 1/2 tsp. salt; dash of paprika; 1/2 to 1 tsp. curry powder; 1 1/2 c. milk; 3 Tbsp. catsup; 1 1/2 c. cooked, cleaned shrimp; 2 c. cooked rice

Shrimp Curry – a delicious recipe with butter, flour, salt, paprika, curry powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. melted butter or margarine
1/4 c. enriched flour
1/2 tsp. salt
dash of paprika
1/2 to 1 tsp. curry powder
1 1/2 c. milk
3 Tbsp. catsup
1 1/2 c. cooked, cleaned shrimp
2 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Seafood

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