How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 5 ingredients. The key ingredients include: 1 (10 1/2 ounce) can Campbell's Cream of Mushroom Soup, 2 cups dry whole wheat pasta, 2 cups frozen corn, 1 cup skim milk, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 ounce) can Campbell's Cream of Mushroom Soup; 2 cups dry whole wheat pasta; 2 cups frozen corn; 1 cup skim milk; 2 (6 ounce) cans tuna in water

Tuna Casserole – a delicious recipe with Campbell's Cream, whole wheat pasta, frozen corn, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 1/2 ounce) can Campbell's Cream of Mushroom Soup
2 cups dry whole wheat pasta
2 cups frozen corn
1 cup skim milk
2 (6 ounce) cans tuna in water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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