How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Macadamia Crusted Tuna?

You need 5 ingredients. The key ingredients include: 2 pound sushi-grade tuna, Salt and freshly ground black pepper, 1 egg white, beaten, 1 1/2 cups macadamia nuts, chopped, and more.

Is Seared Macadamia Crusted Tuna suitable as seafood?

Yes, Seared Macadamia Crusted Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Macadamia Crusted Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Macadamia Crusted Tuna Recipe

Name: Seared Macadamia Crusted Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound sushi-grade tuna; Salt and freshly ground black pepper; 1 egg white, beaten; 1 1/2 cups macadamia nuts, chopped; 1 to 2 tablespoons canola oil

Seared Macadamia Crusted Tuna – a delicious recipe with tuna, Salt, egg, nuts, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pound sushi-grade tuna
Salt and freshly ground black pepper
1 egg white, beaten
1 1/2 cups macadamia nuts, chopped
1 to 2 tablespoons canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Seafood

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Seared Macadamia Crusted Tuna

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