How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 8 ounces fresh mushrooms, sliced, 12 ounces pasta shells, 1 (10 3/4 ounce) can cream of mushroom soup, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 8 ounces fresh mushrooms, sliced; 12 ounces pasta shells; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (12 1/4 ounce) can tuna fish; 3 -4 cups cheddar cheese, shredded; olive oil; cooking sherry; salt and pepper

Tuna Casserole – a delicious recipe with onion, mushrooms, pasta shells, cream of mushroom soup, tuna fish, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium onion, chopped
8 ounces fresh mushrooms, sliced
12 ounces pasta shells
1 (10 3/4 ounce) can cream of mushroom soup
1 (12 1/4 ounce) can tuna fish
3 -4 cups cheddar cheese, shredded
olive oil
cooking sherry
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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