How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 9 ingredients. The key ingredients include: 12 slices bread, toasted, 1 (6 1/2 oz.) can tuna, drained, 1 small onion, chopped (1/4 c.), 1/4 c. mayonnaise, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bread, toasted; 1 (6 1/2 oz.) can tuna, drained; 1 small onion, chopped (1/4 c.); 1/4 c. mayonnaise; 6 slices cheese; 1 (10 oz.) pkg. frozen mixed vegetables, thawed; 1 (10 3/4 oz.) can cream of celery soup; 1/4 c. milk; 1/4 tsp. salt

Tuna Casserole – a delicious recipe with bread, tuna, onion, mayonnaise, cheese, frozen mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 slices bread, toasted
1 (6 1/2 oz.) can tuna, drained
1 small onion, chopped (1/4 c.)
1/4 c. mayonnaise
6 slices cheese
1 (10 oz.) pkg. frozen mixed vegetables, thawed
1 (10 3/4 oz.) can cream of celery soup
1/4 c. milk
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Tuna Casserole

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