How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 1 (6 1/2 oz.) can tuna, 1 can Campbell's New England clam chowder, 8 oz. sour cream, 1 1/2 c. crushed Corn Flakes, divided, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can tuna; 1 can Campbell's New England clam chowder; 8 oz. sour cream; 1 1/2 c. crushed Corn Flakes, divided; 1 c. precooked rice; 1/2 stick margarine

Tuna Casserole – a delicious recipe with tuna, Campbell's New, sour cream, Corn Flakes, rice, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can tuna
1 can Campbell's New England clam chowder
8 oz. sour cream
1 1/2 c. crushed Corn Flakes, divided
1 c. precooked rice
1/2 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Seafood

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