How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 2 (6 1/2 oz.) cans spring water tuna, 2 cans cream of mushroom soup, 1 pkg. egg noodles, salt and pepper to taste, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 oz.) cans spring water tuna; 2 cans cream of mushroom soup; 1 pkg. egg noodles; salt and pepper to taste; several crackers; 2 c. milk

Tuna Casserole – a delicious recipe with cream of mushroom soup, egg noodles, salt, several crackers, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 1/2 oz.) cans spring water tuna
2 cans cream of mushroom soup
1 pkg. egg noodles
salt and pepper to taste
several crackers
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Seafood

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