How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Salmon Chowder?

You need 12 ingredients. The key ingredients include: 2 cups cubed peeled potatoes, 1-1/2 cups frozen mixed vegetables, 1 large onion, chopped, 1/2 teaspoon celery seed, and more.

Is Easy Salmon Chowder suitable as seafood?

Yes, Easy Salmon Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Salmon Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Salmon Chowder Recipe

Name: Easy Salmon Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cups cubed peeled potatoes; 1-1/2 cups frozen mixed vegetables; 1 large onion, chopped; 1/2 teaspoon celery seed; 2 cups water; 6 plum tomatoes, peeled, seeded and chopped; 3 tablespoons butter; 3 tablespoon all-purpose flour; 1/4 teaspoon salt; Dash pepper; 2 cups milk; 2 cups cubed cooked salmon

Easy Salmon Chowder – a delicious recipe with potatoes, mixed vegetables, onion, celery, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Easy Salmon Chowder

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