How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 2 (6 1/2 oz.) cans tuna, 2 c. shell noodles, 3/4 stick margarine, flour, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 oz.) cans tuna; 2 c. shell noodles; 3/4 stick margarine; flour; milk; 2 Tbsp. mayonnaise; salt and pepper to taste

Tuna Casserole – a delicious recipe with tuna, shell noodles, margarine, flour, milk, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 1/2 oz.) cans tuna
2 c. shell noodles
3/4 stick margarine
flour
milk
2 Tbsp. mayonnaise
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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