Tuna Casserole — Seafood recipe

Tuna Casserole

Eats Now Editorial Team  · 675 kcal  · Seafood

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Try this homemade Tuna Casserole recipe the whole family will love. Made with elbow macaroni, tuna, peas and pimentos. Easy step-by-step instructions in…

This Tuna Casserole relies on simple, everyday ingredients such as pkg. elbow macaroni, tuna (drained), small can peas (drained) and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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