How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 1/2 oz.) can condensed mushroom soup (undiluted), 1/2 c. milk, 1 (7 oz.) can tuna, drained, 1 (8 oz.) can peas, drained, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 oz.) can condensed mushroom soup (undiluted); 1/2 c. milk; 1 (7 oz.) can tuna, drained; 1 (8 oz.) can peas, drained; 2 Tbsp. sliced pimento stuffed olives; 2 c. corn chips, crushed

Tuna Casserole – a delicious recipe with condensed mushroom soup, milk, tuna, peas, olives, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 1/2 oz.) can condensed mushroom soup (undiluted)
1/2 c. milk
1 (7 oz.) can tuna, drained
1 (8 oz.) can peas, drained
2 Tbsp. sliced pimento stuffed olives
2 c. corn chips, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Seafood

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Tuna Casserole

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