Tuna Casserole

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine; 1/4 c. chopped onion; 1 can mushrooms, drained; 2 cans tuna, drained and flakes; 1 Tbsp. lemon juice; 1/4 tsp. salt; 1/8 tsp. pepper; 3/4 c. Hellmann's mayonnaise; 1 (8 oz.) pkg. cooked noodles; 1/2 c. shredded Cheddar cheese

Eats Now Editorial Team · 780 kcal · Seafood

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Tuna Casserole – a delicious recipe with margarine, onion, mushrooms, tuna, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. margarine
1/4 c. chopped onion
1 can mushrooms, drained
2 cans tuna, drained and flakes
1 Tbsp. lemon juice
1/4 tsp. salt
1/8 tsp. pepper
3/4 c. Hellmann's mayonnaise
1 (8 oz.) pkg. cooked noodles
1/2 c. shredded Cheddar cheese

1
In a small skillet, melt margarine over medium heat.
2
Simmer onion, pepper and mushrooms, stirring until tender, about 5 minutes.
3
Stir together with next 6 ingredients.
4
Add noodles, mixing well.
5
Turn into greased 2-quart casserole.
6
Top with cheese.
7
Bake uncovered at 400u00b0 for 20 minutes.
8
You should use Hellmann's only.

780

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. margarine, 1/4 c. chopped onion, 1 can mushrooms, drained, 2 cans tuna, drained and flakes, and more.

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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