How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Burger?

You need 7 ingredients. The key ingredients include: 2 (5 ounce) cans tuna, 1 cup breadcrumbs, divided (regular or panko), 1 cup shredded cheddar cheese, ½ cup non-fat ranch salad dressing, and more.

Is Tuna Burger suitable as seafood?

Yes, Tuna Burger falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Burger Recipe

Name: Tuna Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 ounce) cans tuna; 1 cup breadcrumbs, divided (regular or panko); 1 cup shredded cheddar cheese; ½ cup non-fat ranch salad dressing; ¼ cup sliced green onion; 1 egg, lightly beaten; 1 tablespoon olive oil

Tuna Burger – a delicious recipe with tuna, breadcrumbs, cheddar cheese, non-fat ranch salad dressing, green onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (5 ounce) cans tuna
1 cup breadcrumbs, divided (regular or panko)
1 cup shredded cheddar cheese
½ cup non-fat ranch salad dressing
¼ cup sliced green onion
1 egg, lightly beaten
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Burger

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