How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Bruschetta Pasta?

You need 10 ingredients. The key ingredients include: 2 (6 ounce) cans chunk light tuna, drained, 1/4 cup green olives, chopped, 1/4 cup black olives, chopped, 1/3 cup sun-dried tomato, slivered, and more.

Is Tuna Bruschetta Pasta suitable as seafood?

Yes, Tuna Bruschetta Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Bruschetta Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Bruschetta Pasta Recipe

Name: Tuna Bruschetta Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans chunk light tuna, drained; 1/4 cup green olives, chopped; 1/4 cup black olives, chopped; 1/3 cup sun-dried tomato, slivered; 1/4 cup roasted red pepper, chopped; 1/4 cup olive oil; 5 1/2 ounces tomato paste; 1 tablespoon dried basil; 1 teaspoon dried thyme; 1 lb dry penne pasta

Tuna Bruschetta Pasta

Eats Now Editorial Team · 629 kcal · Seafood

Tuna Bruschetta Pasta – a delicious recipe with chunk light tuna, green olives, black olives, tomato, red pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Bruschetta Pasta

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