Tuna-Broccoli Casserole

1. 1

   Heat oven to 350 degrees.

2. 2

   Cook and drain pasta as directed using minimum cook time (it finishes cooking in the oven).

3. 3

   In ungreased 1 1/2 quart casserole, stir together soup, milk, tuna, mushrooms and cooked pasta.

4. 4

   Cover; bake 20 minutes.

5. 5

   Remove casserole from oven.

6. 6

   Cut up large pieces of broccoli, gently stir broccoli into tuna mixture.

7. 7

   In small bowl mix butter, panko crumbs and almonds; sprinkle over casserole.

8. 8

   Bake about 30 minutes longer or until bubbly around edges.

* Per serving · 4 servings · Values may vary.

No additional tips available.