How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Braised with Cranberries, Port, and Cream?

You need 6 ingredients. The key ingredients include: 2 each tuna steaks, 3 tablespoons butter, 1/2 cup port wine, 2 tablespoons shallots finely minced, and more.

Is Tuna Braised with Cranberries, Port, and Cream suitable as seafood?

Yes, Tuna Braised with Cranberries, Port, and Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Braised with Cranberries, Port, and Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Braised with Cranberries, Port, and Cream Recipe

Name: Tuna Braised with Cranberries, Port, and Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each tuna steaks; 3 tablespoons butter; 1/2 cup port wine; 2 tablespoons shallots finely minced; 1/4 cup cranberry sauce whole; 1/4 cup cream

Tuna Braised with Cranberries, Port, and Cream – a delicious recipe with tuna, butter, port wine, shallots, cranberry sauce, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 each tuna steaks
3 tablespoons butter
1/2 cup port wine
2 tablespoons shallots finely minced
1/4 cup cranberry sauce whole
1/4 cup cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Seafood

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Tuna Braised with Cranberries, Port, and Cream

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