How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Biscuit Bake?

You need 5 ingredients. The key ingredients include: 1 (12 ounce) can tuna, drained, 1 (10 3/4 ounce) can cheddar cheese soup, 1/2 cup milk, 1/4 cup onion, diced, and more.

Is Tuna Biscuit Bake suitable as seafood?

Yes, Tuna Biscuit Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Biscuit Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna Biscuit Bake Recipe

Name: Tuna Biscuit Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) can tuna, drained; 1 (10 3/4 ounce) can cheddar cheese soup; 1/2 cup milk; 1/4 cup onion, diced; 1 (7 1/2 ounce) can refrigerated biscuits

Tuna Biscuit Bake – a delicious recipe with tuna, cheddar cheese soup, milk, onion, refrigerated biscuits. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (12 ounce) can tuna, drained
1 (10 3/4 ounce) can cheddar cheese soup
1/2 cup milk
1/4 cup onion, diced
1 (7 1/2 ounce) can refrigerated biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

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Tuna Biscuit Bake

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