How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Wakame Muffins?

You need 6 ingredients. The key ingredients include: 1 yogurt, 3 eggs, 1 5/8 cups flour, 1 teaspoon baking powder, and more.

Is Tuna And Wakame Muffins suitable as seafood?

Yes, Tuna And Wakame Muffins falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Wakame Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna And Wakame Muffins Recipe

Name: Tuna And Wakame Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yogurt; 3 eggs; 1 5/8 cups flour; 1 teaspoon baking powder; 3 tablespoons olive oil; 1 can albacore tuna flaked, with wakame seaweed

Tuna And Wakame Muffins – a delicious recipe with yogurt, eggs, flour, baking powder, olive oil, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 yogurt
3 eggs
1 5/8 cups flour
1 teaspoon baking powder
3 tablespoons olive oil
1 can albacore tuna flaked, with wakame seaweed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Seafood

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Tuna And Wakame Muffins

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