How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Spinach Bake?

You need 13 ingredients. The key ingredients include: 1 (425 g) can tuna in water, drained and flaked, 2 cups cooked rice, 2 cups mashed potatoes, 1 onion, diced finely, and more.

Is Tuna And Spinach Bake suitable as seafood?

Yes, Tuna And Spinach Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Spinach Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Spinach Bake Recipe

Name: Tuna And Spinach Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (425 g) can tuna in water, drained and flaked; 2 cups cooked rice; 2 cups mashed potatoes; 1 onion, diced finely; 2 eggs; 1 garlic clove, finely chopped; 1 (425 g) can corn kernels, drained; salt; pepper; 1 pinch mixed herbs; 2 cups of cooked spinach; 2 tomatoes, sliced; 1 1/2 cups grated cheese

Tuna And Spinach Bake

Eats Now Editorial Team · 777 kcal · Seafood

Tuna And Spinach Bake – a delicious recipe with tuna, rice, potatoes, onion, eggs, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna And Spinach Bake

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