How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Mango Stuffed Avocados?

You need 10 ingredients. The key ingredients include: 2 medium mangoes, peeled, seeded and chopped, 3 tablespoons chopped red onions, 2 tablespoons snipped fresh cilantro, 1 tablespoon extra virgin olive oil, and more.

Is Tuna And Mango Stuffed Avocados suitable as seafood?

Yes, Tuna And Mango Stuffed Avocados falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Mango Stuffed Avocados?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Mango Stuffed Avocados Recipe

Name: Tuna And Mango Stuffed Avocados
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium mangoes, peeled, seeded and chopped; 3 tablespoons chopped red onions; 2 tablespoons snipped fresh cilantro; 1 tablespoon extra virgin olive oil; 1/4 - 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 1/8 teaspoon cayenne pepper; 12 ounces solid white tuna packed in water, drained; 2 large avocados, halved and pitted; lemon wedge

Tuna And Mango Stuffed Avocados

Eats Now Editorial Team · 186 kcal · Seafood

Tuna And Mango Stuffed Avocados – a delicious recipe with mangoes, red onions, fresh cilantro, extra virgin olive oil, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna And Mango Stuffed Avocados

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