How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna and Green Bean Salad?

You need 13 ingredients. The key ingredients include: 1 12 lbs slender green beans, trimmed, halved crosswise, 3 teaspoons salt, plus more, salt, to taste, 2 large red potatoes, diced, and more.

Is Tuna and Green Bean Salad suitable as seafood?

Yes, Tuna and Green Bean Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna and Green Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna and Green Bean Salad Recipe

Name: Tuna and Green Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs slender green beans, trimmed, halved crosswise; 3 teaspoons salt, plus more; salt, to taste; 2 large red potatoes, diced; 8 ounces cherry tomatoes, halved; ½ cup chopped fresh basil leaf; ¼ cup chopped fresh Italian parsley; 9 ounces canned tuna packed in oil, drained; ⅓ cup fresh lemon juice; 2 garlic cloves, finely chopped; ⅓ cup extra virgin olive oil; 1 teaspoon dried oregano; ¾ teaspoon fresh ground black pepper

Tuna and Green Bean Salad

Eats Now Editorial Team · 403 kcal · Seafood

Tuna and Green Bean Salad – a delicious recipe with green beans, salt, salt, red potatoes, cherry tomatoes, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna and Green Bean Salad

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