How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Chickpea Salad?

You need 9 ingredients. The key ingredients include: 2 cups lettuce of choice, 3 ounce water packed tuna, 1 cup low sodium canned chickpeas (rinsed and drained), 1 hard boiled egg, and more.

Is Tuna And Chickpea Salad suitable as seafood?

Yes, Tuna And Chickpea Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna And Chickpea Salad Recipe

Name: Tuna And Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups lettuce of choice; 3 ounce water packed tuna; 1 cup low sodium canned chickpeas (rinsed and drained); 1 hard boiled egg; 1/4 red onion (small); 2 teaspoon fresh chives; 1/2 teaspoon Italian seasoning; 3 teaspoon balsamic vinegar; 1/2 tablespoon olive oil

Tuna And Chickpea Salad – a delicious recipe with choice, water, chickpeas, egg, red onion, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups lettuce of choice
3 ounce water packed tuna
1 cup low sodium canned chickpeas (rinsed and drained)
1 hard boiled egg
1/4 red onion (small)
2 teaspoon fresh chives
1/2 teaspoon Italian seasoning
3 teaspoon balsamic vinegar
1/2 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Seafood

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Tuna And Chickpea Salad

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