How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tun-A-Fruit Salad?

You need 11 ingredients. The key ingredients include: 2 (6 ounce) cans tuna in water, drained, ½ cup apple, diced, ½ cup red seedless grapes, halved, ½ cup red onion, minced, and more.

Is Tun-A-Fruit Salad suitable as salads?

Yes, Tun-A-Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tun-A-Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tun-A-Fruit Salad Recipe

Name: Tun-A-Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans tuna in water, drained; ½ cup apple, diced; ½ cup red seedless grapes, halved; ½ cup red onion, minced; ¼ cup celery, chopped; 2 tablespoons low-fat mayonnaise; ¼ cup olive oil and vinegar dressing, plus; 2 tablespoons olive oil and vinegar dressing, more; fresh ground pepper, to taste; 8 pieces sourdough bread (toast if you like); 8 leaves lettuce

Tun-A-Fruit Salad

Eats Now Editorial Team · 380 kcal · Salads

Tun-A-Fruit Salad – a delicious recipe with water, apple, red seedless grapes, red onion, celery, low-fat mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tun-A-Fruit Salad

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