Tumeric & Curry Shrimp & Scalops

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 2 ingredients. The key ingredients include: 3/4 lb Large Shrimp, 3/4 lb Wild caught scalops, 1 TBS sea salt, 1 TBS Fresh ground pepper, 2 TBS Organic Curry, 2 TBS mild Curry powder, 1/2 cup virgin Olive oil, juice of two fresh lemons., 1 packaged spagetti (very good brand).

Yes, Tumeric & Curry Shrimp & Scalops falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.