How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Truly Delicious Low-Cal Pizza?

You need 10 ingredients. The key ingredients include: 1 piece light italian herb flatout bread (90 cal), 57 g pizza sauce, L.E. Roselli's (20 cal), 20 g Baby Spinach (5 cal), 28 g chicken breasts, Boar's Head deli slices (30 cal), and more.

Is Truly Delicious Low-Cal Pizza suitable as meat & poultry?

Yes, Truly Delicious Low-Cal Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Truly Delicious Low-Cal Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Truly Delicious Low-Cal Pizza Recipe

Name: Truly Delicious Low-Cal Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 piece light italian herb flatout bread (90 cal); 57 g pizza sauce, L.E. Roselli's (20 cal); 20 g Baby Spinach (5 cal); 28 g chicken breasts, Boar's Head deli slices (30 cal); 35 g reduced-fat Italian cheese blend, Sargento 4-cheese (100 cal); 34 g ricotta cheese, Sorrento fat-free (25 cal); red pepper flakes, to taste; garlic powder, to taste; onion powder, to taste; cooking spray

Try this homemade Truly Delicious Low-Cal Pizza recipe the whole family will love. Made with light italian herb flatout, pizza sauce, chicken breasts an…

This Truly Delicious Low-Cal Pizza relies on simple, everyday ingredients such as baby spinach (5 cal), red pepper flakes, to taste, garlic powder, to taste and onion powder, to taste. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Truly Delicious Low-Cal Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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