How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caldo Gallega?

You need 8 ingredients. The key ingredients include: 8 cups chicken stock, 1 medium onion, diced, 1 pound diced cooked ham, 2 chorizo sausage links, sliced, and more.

Is Caldo Gallega suitable as meat & poultry?

Yes, Caldo Gallega falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caldo Gallega?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caldo Gallega Recipe

Name: Caldo Gallega
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chicken stock; 1 medium onion, diced; 1 pound diced cooked ham; 2 chorizo sausage links, sliced; 1 (15.5 ounce) can white beans, drained; 1 pound potatoes, diced; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 2 teaspoons chopped garlic

Caldo Gallega – a delicious recipe with chicken stock, onion, ham, sausage links, white beans, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 cups chicken stock
1 medium onion, diced
1 pound diced cooked ham
2 chorizo sausage links, sliced
1 (15.5 ounce) can white beans, drained
1 pound potatoes, diced
1 (10 ounce) package frozen chopped spinach, thawed and drained
2 teaspoons chopped garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caldo Gallega

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