Truly Amazing Tuna Mayonnaise – a delicious recipe with egg yolks, lemon juice, olive oil, vegetable oil, garlic, capers. Easy to follow and perfect for any occasion.
Serves 4
Seafood
Servings:persons
1
Using a blender, immersion blender or food processor -- blend egg yolks & lemon juice till smooth.
2
While continuing to blend, all oils gradually till the mixture is thick.
3
Add garlic, capers, tuna + cream & blend till smooth.
4
Recipe Notes: Best made a day ahead to allow flavors to develop & blend -- Store covered in refrigerator -- Not suitable for use in freezer or microwave -- May add dill or curry powder to portions of the yield when those flavors are desired.
5
Serving Suggestions: Serve as a condiment to accompany or use as a sauce to dress tuna patties, grilled tuna steaks & baked, broiled or poached white fish fillets -- Spoon desired amt atop mixed green salads as a dressing & toss to serve -- Sub for reg mayo in tuna salad, shrimp salad, macaroni/pasta salads or devilled eggs -- or use as your imagination dictates. :-).
863
kcal
Calories
82
g
Fat
11
g
Carbs
23
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 3 egg yolks, 1 1/2 tablespoons lemon juice, 1/2 cup olive oil, 1/2 cup vegetable oil, and more.
Yes, Truly Amazing Tuna Mayonnaise falls under the Seafood category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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