Tropical Shrimp Cocktail

Name: Tropical Shrimp Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None Cocktail Sauce; 2/3 cup mayonnaise; 1/3 cup cream; 2 tbsp tomato puree; 1 tbsp lemon juice; 1 tsp Worcestershire sauce; Few drops hot sauce; None None Tropical Shrimp Cocktail; 1 head baby romaine lettuce, leaves separated; 1 None mango, peeled, sliced; 1 None avocado, peeled, seeded, sliced; 16 None medium cooked shrimp, peeled, deveined, tails intact

Eats Now Editorial Team · 785 kcal · Seafood

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Tropical Shrimp Cocktail – a delicious recipe with Cocktail Sauce, mayonnaise, cream, tomato, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

None None Cocktail Sauce
2/3 cup mayonnaise
1/3 cup cream
2 tbsp tomato puree
1 tbsp lemon juice
1 tsp Worcestershire sauce
Few drops hot sauce
None None Tropical Shrimp Cocktail
1 head baby romaine lettuce, leaves separated
1 None mango, peeled, sliced
1 None avocado, peeled, seeded, sliced
16 None medium cooked shrimp, peeled, deveined, tails intact

1
For the cocktail sauce, whisk together ingredients in a small bowl and season to taste.
2
Arrange lettuce leaves, mango slices and avocado slices in serving dishes. Top with shrimp and chill until required. Drizzle with cocktail sauce or serve sauce on the side, if preferred.

785

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: None None Cocktail Sauce, 2/3 cup mayonnaise, 1/3 cup cream, 2 tbsp tomato puree, and more.

Yes, Tropical Shrimp Cocktail falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
785 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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