How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Mango Salsa?

You need 10 ingredients. The key ingredients include: 2 large mangos, finely chopped, 1/2 cup finely chopped peaches, 2 Tbsp. chopped onions King Sooper's 1 lb For $0.99 thru 02/09, 2 Tbsp. chopped fresh cilantro, and more.

Is Tropical Mango Salsa suitable as snacks & appetizers?

Yes, Tropical Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tropical Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Mango Salsa Recipe

Name: Tropical Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large mangos, finely chopped; 1/2 cup finely chopped peaches; 2 Tbsp. chopped onions King Sooper's 1 lb For $0.99 thru 02/09; 2 Tbsp. chopped fresh cilantro; 1 Tbsp. fresh lime juice Safeway 3 ct For $1.00 thru 02/09; 1 Tbsp. KRAFT Zesty Lime Vinaigrette Dressing; 1 clove garlic, minced; 1/2 tsp. red pepper sauce; 1/4 tsp. ground cumin; 1/8 tsp. ground black pepper

Try this homemade Tropical Mango Salsa recipe the whole family will love. Made with peaches, onions, fresh cilantro and lime juice. Easy step-by-step in…

This Tropical Mango Salsa relies on simple, everyday ingredients such as large mangos, finely chopped, finely chopped peaches, chopped fresh cilantro and garlic, minced. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tropical Mango Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions