How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese-Red Currant Cheese Ball?

You need 11 ingredients. The key ingredients include: 1 (8-oz.) package cream cheese, softened, 2 tablespoons butter, softened, 1 teaspoon lemon zest, 2 teaspoons fresh lemon juice, and more.

Is Blue Cheese-Red Currant Cheese Ball suitable as snacks & appetizers?

Yes, Blue Cheese-Red Currant Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blue Cheese-Red Currant Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese-Red Currant Cheese Ball Recipe

Name: Blue Cheese-Red Currant Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-oz.) package cream cheese, softened; 2 tablespoons butter, softened; 1 teaspoon lemon zest; 2 teaspoons fresh lemon juice; 1/4 teaspoon Worcestershire sauce; Dash of hot sauce (such as Tabasco); 1/4 teaspoon kosher salt; 4 ounces crumbled blue cheese; 2 tablespoons red currant jam or jelly; 1 cup dried currants, coarsely chopped; Thin gingersnaps

Blue Cheese-Red Currant Cheese Ball

Eats Now Editorial Team · 251 kcal · Snacks & Appetizers

Blue Cheese-Red Currant Cheese Ball – a delicious recipe with cream cheese, butter, lemon zest, lemon juice, Worcestershire sauce, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Blue Cheese-Red Currant Cheese Ball

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