Tropical Ham Dinner

1. 1

   Amounts of ingredients depend upon how many you intend to serve.

2. 2

   This recipe can be stretched or reduced to accomodate the size of your dinner party.

3. 3

   For 4 to 6, I use a 9 x 13-inch pan, layering several slices of canned ham in the center.

4. 4

   On the edges, place the canned yams.

5. 5

   On top of the ham, put canned peach halves and on the yams, place quartered bananas.

6. 6

   Over all of this, put a generous sprinkling of brown sugar.

7. 7

   Pour over all this, the vinegar and wine.

8. 8

   Bake 30 minutes.

9. 9

   Sprinkle with coconut; return to oven and cook until coconut is light brown.

* Per serving · 4 servings · Values may vary.