Fresh, crisp and full of flavor — this Tropical Fruit Salad With Lemongrass Syrup is a must-try. Made with granulated sugar, stalks lemongrass, pineappl…
This Tropical Fruit Salad With Lemongrass Syrup relies on simple, everyday ingredients such as granulated sugar, stalks lemongrass, sliced, none mango, cubed and shredded fresh mint leaves. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026