How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical fruit Eton mess recipe?

You need 6 ingredients. The key ingredients include: 200 ml (7fl oz) double cream, lightly whipped, 150 g (5.3oz) pot 0% fat Greek yogurt, 1 large ripe mango, stoned, peeled and diced, 1 papaya, deseeded, peeled and diced, and more.

Is Tropical fruit Eton mess recipe suitable as general?

Yes, Tropical fruit Eton mess recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Tropical fruit Eton mess recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical fruit Eton mess recipe Recipe

Name: Tropical fruit Eton mess recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 ml (7fl oz) double cream, lightly whipped; 150 g (5.3oz) pot 0% fat Greek yogurt; 1 large ripe mango, stoned, peeled and diced; 1 papaya, deseeded, peeled and diced; 50 g (1.8oz) meringues, roughly crushed; 2 passion fruit, halved

Tropical fruit Eton mess recipe – a delicious recipe with cream, yogurt, mango, papaya, meringues, passion fruit. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 ml (7fl oz) double cream, lightly whipped
150 g (5.3oz) pot 0% fat Greek yogurt
1 large ripe mango, stoned, peeled and diced
1 papaya, deseeded, peeled and diced
50 g (1.8oz) meringues, roughly crushed
2 passion fruit, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
General

Eats Now Editorial Team

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Tropical fruit Eton mess recipe

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