How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Dip For Fruit?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) carton sour cream, 1/2 c. apricot preserves, 1/2 c. Macadamia nuts, chopped and toasted, 1/4 c. flaked coconut.

Is Tropical Dip For Fruit suitable as snacks & appetizers?

Yes, Tropical Dip For Fruit falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tropical Dip For Fruit?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Dip For Fruit Recipe

Name: Tropical Dip For Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) carton sour cream; 1/2 c. apricot preserves; 1/2 c. Macadamia nuts, chopped and toasted; 1/4 c. flaked coconut

Tropical Dip For Fruit – a delicious recipe with sour cream, apricot preserves, nuts, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) carton sour cream
1/2 c. apricot preserves
1/2 c. Macadamia nuts, chopped and toasted
1/4 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tropical Dip For Fruit

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