Tropical Cookies

1. 1

   In a large mixing bowl, cream shortening, sugar and egg.

2. 2

   Stir in crushed pineapple with juice.

3. 3

   In a separate bowl, sift flour, baking soda, salt and nutmeg.

4. 4

   Stir flour mixture into the batter.

5. 5

   When mixture is well blended, stir in nuts (optional).

6. 6

   Drop by teaspoonfuls onto greased baking sheet.

7. 7

   Bake at 350 degrees for 8-10 minutes.

8. 8

   Let cool and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.