Tropical Breeze Salad Recipe – a delicious recipe with nilla wafers, bananas, tropical fruit, pears, cream cheese, cold whip. Easy to follow and perfect for any occasion.
Serves 4
Salads
Servings:persons
1
In a 9x9 square pan cover the bottom with the Nilla Wafers.
2
Overlap the wafers with the sliced bananas.
3
In a medium size bowl, beat the softened cream cheese, powdered sugar and 1 c. regular Cold Whip together.
4
Layer and spread this mix over the bananas.
5
In a separate bowl, whisk the instant pudding mix and 1 1/2 c. cool lowfat milk together.
6
Spoon the pudding mix over the cream cheese layer.
7
Drain the Tropical fruit and diced pears and proportionately distribute over the pudding.
8
Finally, top with the Strawberry Cold Whip.
9
Garnish with any leftover fruit or possibly Nilla Wafer crumbs.
10
Chill.
11
Enjoy!
12
This recipe can be prepared in a 9x13 pan or possibly a trifle dish.
13
Just double the ingredients for the larger container.
492
kcal
Calories
11
g
Fat
96
g
Carbs
6
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 25 - 30 nilla wafers, 4 ripe sliced bananas, 1 can dole tropical fruit, 1 small can diced pears, and more.
Yes, Tropical Breeze Salad Recipe falls under the Salads category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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