Try this homemade Tripoli Batata Bil Kizbara (Potato With Coriander) recipe the whole family will love. Made with potato, vegetable oil, garlic and salt…
This Tripoli Batata Bil Kizbara (Potato With Coriander) relies on simple, everyday ingredients such as potato, vegetable oil (for frying), salt (as desired) and dried coriander. It comes together quickly and makes 4 servings, at about 1253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026