How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple Layer Chocolate Cake?

You need 10 ingredients. The key ingredients include: 2 1/4 c. flour, 1 tsp. baking soda, 3/4 tsp. salt, 6 oz. (1 c.) chocolate chips, and more.

Is Triple Layer Chocolate Cake suitable as baking & desserts?

Yes, Triple Layer Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Triple Layer Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple Layer Chocolate Cake Recipe

Name: Triple Layer Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1 tsp. baking soda; 3/4 tsp. salt; 6 oz. (1 c.) chocolate chips; 1/4 c. water; 1 1/4 c. sugar; 1 c. butter or margarine; 3 eggs; 1 Tbsp. vanilla; 1 c. buttermilk *

Triple Layer Chocolate Cake

Eats Now Editorial Team · 1992 kcal · Baking & Desserts

Triple Layer Chocolate Cake – a delicious recipe with flour, baking soda, salt, chocolate chips, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Triple Layer Chocolate Cake

How did you like this recipe?

Frequently Asked Questions